{"id":216,"date":"2016-05-17T13:20:03","date_gmt":"2016-05-17T11:20:03","guid":{"rendered":"http:\/\/www.expomaquinaria.es\/wiki\/?p=216"},"modified":"2016-05-20T14:20:57","modified_gmt":"2016-05-20T12:20:57","slug":"risotto","status":"publish","type":"post","link":"https:\/\/www.expomaquinaria.es\/wiki\/risotto\/","title":{"rendered":"Risotto"},"content":{"rendered":"

Definici\u00f3n<\/strong><\/p>\n

Plato t\u00edpico de Italia que se elabora a partir del arroz, es la forma m\u00e1s com\u00fan de cocinar arroz en Italia. El queso parmesano es el que suele destacar este caracter\u00edstico plato.<\/p>\n

Existen tantos tipos de risotto como Italianos ya que cada uno le da su toque e ingredientes particulares.<\/p>\n

OTROS ART\u00cdCULOS DE INTER\u00c9S<\/strong><\/p>\n

\"Por<\/p>\n

\u00a0Por que poner un buffet libre en nuestro restaurante<\/a><\/strong><\/p>\n

Por que poner un buffet libre en nuestro restaurante? Actualmente ha crecido mucho el tipo de restaurante denominado Buffe……..<\/p>\n

\"mantenedor\"<\/a><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Definici\u00f3n Plato t\u00edpico de Italia que se elabora a partir del arroz, es la forma m\u00e1s com\u00fan de cocinar arroz en Italia. El queso parmesano es el que suele destacar este caracter\u00edstico plato. Existen tantos tipos de risotto como Italianos ya que cada uno le da su toque e ingredientes particulares. OTROS ART\u00cdCULOS DE INTER\u00c9S… read more »<\/a><\/p>\n","protected":false},"author":3,"featured_media":273,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[58],"tags":[86],"yoast_head":"\nRisotto - Wiki Hosteler\u00eda<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.expomaquinaria.es\/wiki\/risotto\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Risotto - Wiki Hosteler\u00eda\" \/>\n<meta property=\"og:description\" content=\"Definici\u00f3n Plato t\u00edpico de Italia que se elabora a partir del arroz, es la forma m\u00e1s com\u00fan de cocinar arroz en Italia. El queso parmesano es el que suele destacar este caracter\u00edstico plato. 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